Is CANTINA CHIPOTLE RESTAURANT STYLE SALSA, RESTAURANT STYLE Low FODMAP?

Ingredients

Fire Roasted Diced Tomatoes In Tomato Juice, Diced Tomatoes In Tomato Juice, Water, Tomatoes In Tomato Puree, Tomato Puree (Water And Tomato Paste), Onions, Jalapenos, Less Than 2% Of The Following: Dried Chipotle Peppers, Tomato Paste, Sugar, Vinegar, Salt, Garlic Puree, Natural Flavors, Spices (Including Cilantro), Pectin

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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