Canyon Bakehouse Everything Bagels, Gluten Free Bagels, Frozen, 4 Count

Description

Frozen bagels deliver a savory seasoned crust, crisping nicely when toasted, with a tender, chewy interior. Common uses include toasting for breakfast, slicing for sandwiches, or warming and spreading with toppings. Customer feedback often praises flavor and convenience, while some note occasional density, dryness, or variable texture after thawing overall.

Ingredients

Water, Tapioca Flour, Brown Rice Flour, Potato Starch, Organic Agave Syrup, Extra Virgin Olive Oil, Whole Grain Sorghum Flour, Xanthan Fum, Cultured Brown Rice Flour, Egg Whites, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Mono Calcium Phosphate), Ground Flax, Sunflower Seeds, Dried Onion, Dried Garlic, Poppy Seeds, Yeast, Sea Salt, Vinegar (Organic Cane Sugar Vinegar), Enzymes

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
Canyon Bakehouse Everything Bagels, Gluten Free Bagels, Frozen, 4 Count Ingredients | Spoonful