Is CAPRYLIC ACID PLUS 400 MG - 60 VCAPS Low FODMAP?


Ingredients
Caprylic Acid (Zinc Caprylate), Short-chain Fatty Acid From Red Palm Oil, Caprylic Acid (Calcium Caprylate), Caprylic Acid (Magnesium Caprylate), Lapacho (Tabebuia Feptaphylla), Bark, Odourless Garlic (Allium Sativum), Bulb (1000Mcg Allicin Potential Per Capsule), Cloves (Syzgium Aromatic), Buds, Vegetable Magnesium Stearate And Silicon Dioxide In A Non Gmo Vegetable Capsule Composed Of Vegetable Carbohydrate Gum And Purified Water
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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