Is CARAMEL CUP, FROZEN DAIRY DESSERT GERD Friendly?
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Why it's not GERD friendly
- cream
- heavy cream
- cocoa processed with alkali
- milk
- sweetened condensed milk
- nonfat milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
MILKFAT AND NONFAT MILK, CARAMEL FUDGE (CORN SYRUP, BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, NONFAT MILK, BUTTER, PECTIN, MONO & DIGLYCERIDES, SALT, XANTHAN GUM, SODIUM CITRATE), CORN SYRUP, CARAMEL TURTLES (SUGAR, COCONUT OIL, CORN SYRUP, SWEETENED CONDENSED MILK [MILK, SUGAR], NONFAT MILK, MILK, COCOA PROCESSED WITH ALKALI, HEAVY CREAM, BUTTER [CREAM, SALT], PALM KERNEL OIL, SOY LECITHIN, NATURAL & ARTIFICIAL FLAVORS, SALT, VANILLIN [ARTIFICIAL FLAVOR]), SUGAR, WHEY PROTEIN CONCENTRATE, WHEY, MALTODEXTRIN, MONO & DIGLYCERIDES, TAPIOCA STARCH, NATURAL & ARTIFICIAL FLAVOR, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN AND VITAMIN A PALMITATE.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 10 ingredients that contain dairy.
Details →Similar Products
About this product
Frozen Dessert · Frozen