Is CARAMEL CUSTARD, STRAWBERRY Low FODMAP?

Ingredients
SUGAR, ARTIFICIAL FLAVORING, CARRAGEENAN, IONIZED SALT, ARTIFICIAL SWEETENERS (ASPARTAME* (0,6 G/100 G) AND ACESULFAME K [0,2 G/100 G]) AND ARTIFICIAL COLORS (RED 40 AND RED 40 LAKE). INGREDIENTS CARAMEL: CORN SYRUP, WATER, INVERTED SUGAR, ARTIFICIAL FLAVORING, ARTIFICIAL COLOR RED 40 AND CONSERVATIVES (0,02% SODIUM BENZOATE AND 0,02% SODIUM PROPIONATE).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Snack · Spreadable


