Is CARAMEL, PEANUT AND ALMOND NOUGAT COVERED WITH WHITE FUDGE CANDY BAR, CARAMEL, PEANUT AND ALMOND NOUGAT COVERED WITH WHITE FUDGE Gluten Free?
Description
Sweet confection offers chewy, airy center and dense layered fillings beneath a smooth, creamy exterior with occasional crunchy pieces. Typically eaten as a handheld snack or dessert accompaniment. Customer reviews often highlight pleasing textural contrast and sweetness, though some reviewers report uneven coating, fragmented portions, or variable presentation across purchases.
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Description
Sweet confection offers chewy, airy center and dense layered fillings beneath a smooth, creamy exterior with occasional crunchy pieces. Typically eaten as a handheld snack or dessert accompaniment. Customer reviews often highlight pleasing textural contrast and sweetness, though some reviewers report uneven coating, fragmented portions, or variable presentation across purchases.
Ingredients
Sugar, Corn Syrup, Vegetable Oil (Palm Kernel Oil, Palm Oil, Sunflower Oil), Nonfat Milk, Soy Pieces, Peanuts, Contains 2% Or Less Of: Cocoa, Malted Milk (Barley Malt Extract, Wheat Flour, Milk, Salt, Sodium Bicarbonate), Almonds, Salt, Artificial Color, Sorbitan Tristearate, Egg Whites, Lecithin (Soy), Hydrolyzed Soy Protein, Artificial Flavor, Mono-And Diglycerides.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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