Is Caramel Toast Crunch Low FODMAP?

Ingredients

Whole grain wheat, Sugars (sugar and/or golden sugar, fructose, maltodextrin, dextrose), Rice flour, High monounsaturated canola, canola and/or high monounsaturated sunflower oil, Salt, Calcium carbonate, Cinnamon, Caramel colour, Natural flavour, Trisodium phosphate, Mono and diglycerides, Soy lecithin, BHT, Sodium benzoate, Vitamins and minerals (iron, niacinamide [vitamin B3], calcium pantothenate [vitamin B5], pyridoxine hydrochloride [vitamin B6], folate).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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