Carbonaut White Bread

Description
Soft, mildly sweet flavor with a tender, fine crumb and light, slightly chewy crust. Slices compress easily yet hold fillings for sandwiches; commonly toasted for breakfast, used for sandwiches and French toast, or served alongside soups. Reviewers note consistent texture, soft slices, and reliable freshness across purchases, often praising reliability.

Description
Soft, mildly sweet flavor with a tender, fine crumb and light, slightly chewy crust. Slices compress easily yet hold fillings for sandwiches; commonly toasted for breakfast, used for sandwiches and French toast, or served alongside soups. Reviewers note consistent texture, soft slices, and reliable freshness across purchases, often praising reliability.
Diet Compatibility
Ingredients
Wheat Protein, Resistant Potato Starch, Flax Meal, Bamboo Fiber High Oleic Sunflower Oil, Yeast, Cultured Wheat Starch, Psyllium Husk, Pea Fiber, Salt, Citric Acid, Whole Wheat Flour, Ascorbic Acid. Contains Wheat.


