Is Carman's Coconut Yoghurt & Roasted Nut Protein Bars Gluten Free?

Description
Creamy, tangy top notes contrast with toasted crunch and a chewy base, producing a layered mouthfeel. Often eaten as an on-the-go snack, lunchbox item, or travel bite. Reviewers commonly mention balanced sweet-tart flavor, noticeable crunch, portability, and occasional complaints about crumbliness, and some mention variable sweetness levels in online reviews.

Description
Creamy, tangy top notes contrast with toasted crunch and a chewy base, producing a layered mouthfeel. Often eaten as an on-the-go snack, lunchbox item, or travel bite. Reviewers commonly mention balanced sweet-tart flavor, noticeable crunch, portability, and occasional complaints about crumbliness, and some mention variable sweetness levels in online reviews.
Ingredients
Nuts (peanuts 17%, Cashews 10%), Soy Protein Blend (soy Protein Crisps (isolated Soy Protein, Tapioca Starch, Salt), Soy Protein Powder (soy Lecithin)), Glucose, Seeds 9% (sunflower Seeds, Pepitas, Sesame Seeds), Yoghurt Compound 9% (sugar, Vegetable Oil, Milk Solids, Yoghurt Powder 4%, Emulsifier (sunflower Lecithin), Food Acid (330), Natural Coconut Flavour), Coconut 7%, Honey, Sunflower Oil, Natural Coconut Flavour. Contains: Peanuts, Cashews, Soy, Sesame Seeds And Milk Products. May Be Present Other Tree Nuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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