Is Carnival Kitchen Philly Steak & Cheese Pie Low FODMAP?
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Beef (11%), Water, Onion, Red Peppers (6%), Yellow Peppers (6%), Monterey Jack Cheese (4%) (Milk), Mozzarella (4%) (Milk), Rapeseed Oil, Medium Fat Soft Cheese (Cream, Skimmed Milk Powder, Buttermilk Powder, Sea Salt), Mature Cheddar Cheese (Milk), Whole Milk, Cornflour, White Wine Vinegar, Coriander, Turmeric (0.9%), Yeast Extract, Wheat Protein, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Horseradish Flavoured Sauce (Glucose Syrup, Fructose, Dextrose, Sugar, White Wine Vinegar, Salt, Turmeric, Natural Horseradish Flavouring, Yeast Extract, Garlic Extract, Garlic Powder, Onion Powder, Ground Allspice, Turmeric Extract, Cornflour), Salt, Smoked Garlic Powder, Beef Fat, Smoked Paprika, Tomato Puree, Beef Stock (Beef Bones, Salt) .
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Carnival Kitchen Philly Steak & Cheese Pie is available at 1 retailer
About this product
Meat · Whole


