Is Carrot & Coriander Falafel Wrap Gluten Free?

Ingredients

Fiour, Caicium Carbonate, Iron, Niacin, Thiamin, Carrot &Coriander Falafel, Chickpeas, Carrot, Onion, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Potato, Rapeseed Oil, Coriander, Cumin Powder, Salt, Parsley, Coriander Powder, Raising Agents (Sodium Bicarbonate, Sodium Cc Carbonate, Disodium Diphosphate), Cumin Seed, Garlic, Black Pepper, Water, Yeast), Water, Cucumber, Greek Style Yogurt (Cream (Milk), Dried Skimmed Milk, Modified Maize Starch, Starter Culture (Contains Milk), Potassium Sorbate), Mayonnaise Water, Pasteurised Egg, Rapeseed Oil, Cornflour, Dextrose, Sugar, Pasteurised Egg Yolk, Salt, Acidity Regulator (Acetic Acid), Concentrated Lemon Juice, Sorbic Acid), Stabiliser (Xanthan Gum), Mustard Flour, Baby Leaf Spinach, Grilled White Onion, Roasted Red Pepper, Roasted Yellow Pepper, Emulsifer (Mono-and Di-glycerides Of Fatty Acids), Mint, Raising Agents Sodium Bicarbonate, Disodium Diphosphate, Malic Acidl, Spinach Powder, Parsley, Salt, Allergy Advice , Suitable Fa

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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