Is Casein zero Gluten Free?

Ingredients

Vanilla Flavoijr Calcium Caseinate And Partly Hydrogenated Coconut Fat (Contains Milk), Flavours, Emulsifier (Soyllecithin), Thickener, (Sodium Carboxy Methyl Cellulose), Salt, Vanillin, Sweeteners (Sucralose, Steviol Glycosides), Acidity Regulator Tartrates, Colour (Tartrazine), Calcium Caseinate, Non - And Partly Hydrogenated Ocontlt Fat (Contains Milk), Acidity Regulators (Citric Acid, Potassium Tartrates), Emulfifier6qy Lecithl, Thickener (Sodium Carboxy Methyl Cellulose), Se, Steviol Glycosi Es, Colour (Allura Red Ac), Apwder, Non - And Partly Hydrogenated Coconut Fat Contains Mil :Tiuckener (Sodium Carboxy Methyl Cellulose), Emulsifier (Soy Lecithin), Aci Ity Tartrates, Vanilli May Have Effect On Activity And Attention In Children, Made In A Plant Thati Egg, Gluten, Soy, Crustaceans, Sulphur Dioxide And Nuts Containing L (Day/month/year), : See In The White Field, Store Product Between 5 - Oc 41-77 Relatiee Humidity Below 70%, Keep Away From Direct Hea L/ 49Kc I

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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