Is Catalina Crunch Protein Snack Mix Traditional Low FODMAP?

Ingredients

Catalina Crunch Cereal (Pea Protein, Tapioca Starch, Potato Fiber, Corn Fiber, Inulin Fiber, Guar Gum, Baking Soda, Calcium Carbonate, Caramel Color, Monocalcium Phosphate, Yeast Extract, Salt), Soy Protein Wheels (Soy Protein Isolate, Rice Flour, Oat Fiber, Chicory Root Fiber), Roasted Almonds (Almonds, Canola Oil), Roasted Cashews (Cashews, Canola Oil), Seasoning (Salt, Sugar, Whey Powder, Molasses Powder, Garlic Powder, Corn Maltodextrin, Butter Powder [Cream, Annatto (Color)], Onion Powder, Nonfat Dry Milk, Natural Flavor, Vinegar, Sunflower Oil), Sunflower Oil, Chickpea Pretzels (Chickpea Flour, Potato Flour, Cornstarch, Rice Flour, Tapioca Starch, Sea Salt, Cane Sugar, High Oleic Sunflower Oil, Pea Protein, Sunflower Lecithin, Xanthan Gum, Yeast, Citric Acid), Mixed Tocopherols.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Snack · Granule, Piece