Is Catelli® Gluten Free Linguine Pasta, 340g Pescatarian?
Description
This linguine offers a firm, al dente bite that holds sauces well; flavors are mild and pasta-like, with some reviewers noting a subtle grainy undertone. Common uses include pairing with tomato sauces, pesto, cream-based sauces, and olive oil or garlic preparations. Cooking results depend on precise timing to avoid softness.
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Why it's a maybe for pescatarian
- monoglycerides
monoglycerides
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
This linguine offers a firm, al dente bite that holds sauces well; flavors are mild and pasta-like, with some reviewers noting a subtle grainy undertone. Common uses include pairing with tomato sauces, pesto, cream-based sauces, and olive oil or garlic preparations. Cooking results depend on precise timing to avoid softness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
White Rice Flour, Brown Rice Flour, Corn Flour, Quinoa Flour, Monoglycerides
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Often paired with Pescatarian
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Where to buy
Catelli® Gluten Free Linguine Pasta, 340g is available at 5 retailers
About this product
Pasta · Dried