Is Cavendish Farms Flavour Crisps Sweet Potato Gluten Free?
Description
Crisp, lightly ridged chips deliver a pronounced sweet, caramelized flavor with earthy undertones and a clean crunch; commonly eaten as a snack, paired with dips, or used as a garnish alongside sandwiches or salads. Reviewers praise consistent texture but sometimes note broken pieces and uneven seasoning with occasional flavor variation.
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Description
Crisp, lightly ridged chips deliver a pronounced sweet, caramelized flavor with earthy undertones and a clean crunch; commonly eaten as a snack, paired with dips, or used as a garnish alongside sandwiches or salads. Reviewers praise consistent texture but sometimes note broken pieces and uneven seasoning with occasional flavor variation.
Ingredients
Sweet Potatoes, Vegetable Oil (soybean Oil And/or Canola Oil), Modified Potato Starch, Rice Flour, Corn Dextrin, Sea Salt, Spice Extractives, Xantham Gum. Processed In The Same Facility As Fish, Egg, Milk, Wheat, Sulfites And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.