Is Ceres Organics Pea Chips Salt & Vinegar Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 1 ingredient contain gluten depending on the source.

Description

Salt-and-vinegar seasoned chips offer a sharp tang and persistent vinegar bite, with a crisp, airy crunch and occasional crumbliness. Reviewers commonly note bold flavor intensity—some find it strong—satisfying crunch, and convenient single-serve packaging. Typically eaten alone, with sandwiches, in lunchboxes, or as a casual party snack alongside dips with friends.

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Why it's not gluten free

gluten
natural flavour

gluten

Dietitian note

Gluten should be avoided.

Note by Team Spoonful, Clinical nutrition experts

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Description

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Green Pea* (50%), Corn*, Sunflower Oil*, Seasoning (Natural Flavour, Potassium Chloride, Salt, Citric Acid)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.