Is Cheerios Apple Cinnamon Whole Grain Oats Low FODMAP?

Description
A breakfast cereal with apple-and-cinnamon flavor and a toasted, crisp texture that softens in milk. Commonly eaten as a quick morning meal, dry snack, or topping for yogurt. Reviews mention pleasant sweetness; some note subtle or artificial taste, and varied opinions on lasting crunch and suitability for children and adults.

Description
A breakfast cereal with apple-and-cinnamon flavor and a toasted, crisp texture that softens in milk. Commonly eaten as a quick morning meal, dry snack, or topping for yogurt. Reviews mention pleasant sweetness; some note subtle or artificial taste, and varied opinions on lasting crunch and suitability for children and adults.
Ingredients
Whole Grain Oats, Sugar, Corn Starch, Apple Puree Concentrate, Corn Syrup, Canola And/or Sunflower Oil, Refiner's Syrup, Salt, Cinnamon, Trisodium Phosphate, Vitamin E (mixed Tocopherols) Added To Preserve Freshness, Vitamins And Minerals: Calcium Carbonate, Vitamin C (sodium Ascorbate), Iron And Zinc (mineral Nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine Hydrochloride), Vitamin B1 (thiamin Mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic Acid), Vitamin B12, Vitamin D3. Contains Oats.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.