Is CHEESECAKE, IRISH CREAM Low FODMAP?
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Ingredients
CREAM CHEESE (CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN, GUAR GUMS), SUGAR, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), PALM FRUIT OIL, COCOA, BUTTER (CREAM, SALT), SUGARCANE FIBER, HONEY, IRISH CREAM FLAVOR (CARAMEL COLOR, PROPYLENE GLYCOL, WATER, FD&C RED 40, ETHYL ALCOHOL, SALT), BAKING SODA, SALT, SOY LECITHIN, VANILLA EXTRACT
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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