Is CHEESEY BALLS, HOT 'N SPICY Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for gluten free

natural and artificial flavors
yeast extract

natural and artificial flavors

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

ENRICHED CORNMEAL (CORNMEAL, NIACIN, FERROUS SULFATE, CORNSTARCH, TRICALCIUM PHOSPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), SUNFLOWER OIL AND/OR CORN OIL, WHEY, SALT, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, REDUCED LACTOSE WHEY, MALTODEXTRIN, ONION AND GARLIC POWDER, SPICES, SUGAR, CHEDDAR AND BLUE CHEESES (CULTURED MILK, SALT, AND ENZYMES), MONOSODIUM GLUTAMATE, DEXTROSE, CHILI PEPPERS (INCLUDING HABANERO), CITRIC ACID, ARTIFICIAL COLORS (RED 40 LAKE, YELLOW 5, YELLOW 6), NATURAL AND ARTIFICIAL FLAVORS, DISODIUM PHOSPHATE, LACTIC ACID, YEAST EXTRACT, CREAM, WHEY PROTEIN CONCENTRATE, TORULA YEAST, PAPRIKA, JALAPENO PEPPER POWDER, CORN FLOUR, BUTTERMILK, SPICE EXTRACT, SODIUM DIACETATE, MALIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, EXTRACTIVES OF CAPSICUM, EXTRACTIVES OF ANNATTO AND PAPRIKA.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Often paired with Gluten Free

Dairy FreeNo

No. This product is not dairy free as it lists 8 ingredients that contain dairy.

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Low FODMAPNo

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

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