Is Cheez-It, Baked Snack Cheese Crackers, White Cheddar, Family Size, 21 Oz Gluten Free?

Description
Cheez-It Baked Snack Crackers in the White Cheddar flavor are a popular choice among consumers. Made with 100% real cheese that has been aged, these crackers offer a light and crispy texture. The cheesy options are endless with this product, making it a versatile snack. People have described these crackers as addictive and have praised the freshness of the family-size 21 oz box.

Description
Cheez-It Baked Snack Crackers in the White Cheddar flavor are a popular choice among consumers. Made with 100% real cheese that has been aged, these crackers offer a light and crispy texture. The cheesy options are endless with this product, making it a versatile snack. People have described these crackers as addictive and have praised the freshness of the family-size 21 oz box.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Vegetable Oil (Soybean And Palm Oil With Tbhq For Freshness), White Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of Salt, Whey, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Whey Protein Concentrate, Butter (Cream, Salt), Baking Soda, Yeast, Natural And Artificial Flavor, Lactic Acid, Calcium Lactate, Disodium Phosphate, Citric Acid, Turmeric Extract Color, Annatto Extract Color, Soy Lecithin
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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