Is Cheez-It, Baked Snack Cheese Crackers, White Cheddar, Family Size, 21 Oz Low FODMAP?

Description
Cheez-It Baked Snack Crackers in the White Cheddar flavor are a popular choice among consumers. Made with 100% real cheese that has been aged, these crackers offer a light and crispy texture. The cheesy options are endless with this product, making it a versatile snack. People have described these crackers as addictive and have praised the freshness of the family-size 21 oz box.

Description
Cheez-It Baked Snack Crackers in the White Cheddar flavor are a popular choice among consumers. Made with 100% real cheese that has been aged, these crackers offer a light and crispy texture. The cheesy options are endless with this product, making it a versatile snack. People have described these crackers as addictive and have praised the freshness of the family-size 21 oz box.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Vegetable Oil (Soybean And Palm Oil With Tbhq For Freshness), White Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of Salt, Whey, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Whey Protein Concentrate, Butter (Cream, Salt), Baking Soda, Yeast, Natural And Artificial Flavor, Lactic Acid, Calcium Lactate, Disodium Phosphate, Citric Acid, Turmeric Extract Color, Annatto Extract Color, Soy Lecithin
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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