Is CHICKEN BOUILLON CUBES, CHICKEN Gluten Free?
Description
Compact seasoning cubes deliver concentrated savory chicken flavor that dissolves readily into hot liquids, producing a clear, flavorful broth. Solid, crumbly texture melts with stirring. Commonly used to boost soups, stews, sauces, rice, and gravies. Reviewers note consistent taste, convenience, strong seasoning potency, and occasional comments about intense flavor profiles.
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Description
Compact seasoning cubes deliver concentrated savory chicken flavor that dissolves readily into hot liquids, producing a clear, flavorful broth. Solid, crumbly texture melts with stirring. Commonly used to boost soups, stews, sauces, rice, and gravies. Reviewers note consistent taste, convenience, strong seasoning potency, and occasional comments about intense flavor profiles.
Ingredients
SALT, SUGAR, CORN SYRUP SOLIDS, HYDROLYZED CORN PROTEIN, SODIUM BICARBONATE, COOKED CHICKEN POWDER, NATURAL AND ARTIFICIAL FLAVORS, CONTAINS LESS THAN 2% OF: SILICON DIOXIDE (ANTI-CAKING AGENT), ONION POWDER, MALTODEXTRIN, DEHYDRATED CHICKEN BROTH, RENDERED CHICKEN FAT, GARLIC POWDER, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT (CONTAINS GLUTEN), TURMERIC (FOR COLOR), DISODIUM GUANYLATE, DISODIUM INOSINATE, CELERY SEED, CARAMEL COLOR, DRIED YEAST (FROM BARLEY), DEHYDRATED SOY SAUCE (WHEAT, SOYBEANS, SALT).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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