Is Chicken Burrito, 13 oz Gluten Free?

Ingredients

mix chicken burrito (boneless skinless chicken breast, black beans, corn, jalapeno pepper, expeller-pressed canola oil, green pepper, red pepper, red onion, salt, lemon juice, cumin, chili powder, cilantro, black pepper, coriander), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose added to prevent caking), flour tortillas (unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid,), water, palm fruit oil, cultured wheat flour, non-gmo baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cane sugar, salt, non-gmo guar gum, inactive yeast, citric acid,), pan spray (mechanically (expeller) pressed refined canola oil, soy lecithin, propellant), non-gmo organic

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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