Is CHICKEN DIP WHITE MEAT CHICKEN SMOTHERED IN WHITE CHEDDAR AND NEUFCHATEL CHEESES AND SPICY BUFFALO STYLE SAUCE, CHICKEN DIP Gluten Free?

Ingredients

WATER, COOKED WHITE MEAT CHICKEN STRIPS (WHITE MEAT CHICKEN, WATER, MODIFIED CORNSTARCH, SALT, SODIUM PHOSPHATE), PASTEURIZED PROCESS WHITE CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, MILKFAT, SALT), NEUFCHATEL CHEESE (MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN, GUAR, AND/OR XANTHAN GUM]), CAYENNE PEPPER PUREE (CAYENNE PEPPERS, SALT, ACETIC ACID), DISTILLED WHITE VINEGAR, SOYBEAN OIL, MODIFIED CORNSTARCH, WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, NATURAL FLAVOR, SALT, XANTHAN GUM, MONO AND DIGLYCERIDES, SPICES, ANNATTO EXTRACT (COLOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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