Is CHICKEN FLAVOR AND TOMATO BOUILLON TABLETS, CHICKEN Gluten Free?
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Ingredients
INGREDIENTES: SALT, PARTIALLY HYDROGENATED PALM OIL** MONOSODIUM GLUTAMATE, SUGAR, TOMATO POWDER, DEHYDRATED CHICKEN CHICKEN FAT CORNSTARCH, ARTIFICIAL & NATURAL FLAVORS, CITRIC ACID, AND LESS THAN 0.5% OF DISODIUM INOSINATE, SPICE, CARAMEL COLOR, CARMINE COLOR, RED 40, YELLOW 5, BLUE 1, DISODIUM GUANYLATE, TURMERIC APO-CAROTENAL COLOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.