Is Chicken flavoured noodles, Bowl Gluten Free?

Ingredients

Enriched Wheat Flour, Palm Oil, Starch, Sugar, Salt, Guar Gum, Garlic Powder, Flavour: Sugar, Artificial Chicken Flavour, Onion Powder, Garlic Powder, Turmeric Powder, Disodium Inosinate And Disodium Guanylate, Caramel, Dehydrated Vegetables: Freeze Dried Corn, Freeze Dried Peas, Dehydrated Green Onion, Dehydrated Carrots, Dehydrated Cabbage, Contains: Wheat, Allgergy Information: Manufactured In A Facility That May Process Egg Products, Milk Products, Fish/shellfish, Soy, Nuts, Sesame Seed And Sulphites

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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