Is CHICKEN & MAPLE BREAKFAST SAUSAGE, CHICKEN & MAPLE Low FODMAP?
Description
Chicken maple breakfast sausage is a pre-cooked product made with organic chicken and maple sausage. It is ready to heat and suitable for breakfast. The sausage is free of antibiotics, added hormones, chemical nitrites, nitrates, and artificial ingredients, making it a healthy choice. People enjoy the taste and texture of these sausages, as they are made with wholesome ingredients that add great flavor. However, some individuals find the sausage to be overpriced. Overall, chicken maple breakfast sausage offers a convenient and delicious option for those seeking a gluten-free breakfast.
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Description
Chicken maple breakfast sausage is a pre-cooked product made with organic chicken and maple sausage. It is ready to heat and suitable for breakfast. The sausage is free of antibiotics, added hormones, chemical nitrites, nitrates, and artificial ingredients, making it a healthy choice. People enjoy the taste and texture of these sausages, as they are made with wholesome ingredients that add great flavor. However, some individuals find the sausage to be overpriced. Overall, chicken maple breakfast sausage offers a convenient and delicious option for those seeking a gluten-free breakfast.
Ingredients
Chicken, Water, Seasoning (Maple Sugar, Sea Salt, Spices, Natural Flavor [Gum Arabic, Natural Flavor], Maple Syrup)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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