Is CHICKEN NOODLE SOUP MADE WITH CHICKEN BONE BROTH, CHICKEN NOODLE Low FODMAP?

Ingredients

INGREDIENTS: CHICKEN BONE BROTH, WHITE MEAT CHICKEN, CARROTS, CELERY, EGG NOODLES (DURUM WHEAT SEMOLINA, EGG WHITES, WHOLE EGG), CORN STARCH, WATER, FLAVORINGS, SALT, SUGAR, RICE STARCH, DRIED ORANGE PULP, BETA CAROTENE (COLOR).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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