Is CHICKEN PAD THAI ROASTED WHITE MEAT CHICKEN IN A SWEET AND TANGY SAUCE WITH RICE NOODLES, BEAN SPROUTS, EGG, AND CARROTS, CHICKEN PAD THAI Gluten Free?
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Ingredients
Cooked Rice Noodles (Water, Rice), Roasted Seasoned Natural (Minimally Processed, No Artificial ), Chicken Breast Meat With Rib Meat (Chicken Breast Meat With Rib Meat, Water, Corn Starch Natural Flavors, Sea Salt, Spice), Mung Bean Sprouts, Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil Corn Starch Salt, Xanthan Gum, Citric Acid), Carrots, Brown Sugar, Water, Water Chestnuts, Peanuts, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Less Than 2% Of Fish Sauce (Anchovy Extract, Salt), Sugar, Green Onion, Fried Shallot (Dried Shallot Vegetable Oil (Palm Oil), Rice Flour), Shallots, Tamarind, Toasted Sesame Oil, Garlic (Garlic, Water), Chili Oil, Soybean Oil, Dried Chili Peppers, Canola Oil, Modified Food Starch, Roasted Shallot Type Flavor (Canola Oil, Natural Flavor), Spice Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Poultry · Frozen