Is Chicken wings Buffalo Gluten Free?

Ingredients

Ailes de poulet (ailerons et pilons d'aile), eau, sauce (eau, vinaigre, sel, sucre, amidon de maïs modifié, farine de pois chiche, poudre de tomate, sirop de glucose déshydraté, huile de palme, vin rouge déshydraté, huile de canola, poudre d'ail, extrait de levure, poudre de betterave, poudre d'oignon, épices (contiennent du piment de Cayenne), arômes naturels ét artificiels,, acide citrique, gomme xanthane, gomme de guar, colorant), amidon de maïs modifié, sel, sucre, phosphate de sodium, extrait d'épice,

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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