Is CHILDREN’S PROBIOTIC (10 BILLION) – 20G Gluten Free?

Ingredients

Strains Of 10 Billion Live Active Healthy Whole Cells, Human Strains:, Bifidobacterium Longum Ssp, Infantis (R0033), Lactobacillus Acidophilus (R0418), Lactobacillus Reuteri (Ha-188), Bifidobacterium Longum Ssp, Longum (R0175), Bifidobacterium Breve (R0070), Plant Strain:, Lactobacillus Plantarum (R1012), Dairy Strains:, Lactobacillus Rhamnosus (R0011), Lactobacillus Rhamnosus (R1039), Lactobacillus Helveticus (R0052), Lactobacillus Casei (R0215), Streptococcus Salivarius Ssp, Thermophilus (R0083), Lactobacillus Delbrueckii Ssp, Bulgaricus (R9001), Cfu Cells , Colony-forming Unit Cells, Potency Guaranteed At Expiry, Arabinogalactan, Inulin, Non-gmo Potato Starch, Vitamin C (Ascorbic Acid), Vegetable Magnesium Stearate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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