Is Chobani Less Sugar Greek A Hint of Wild Blueberry Low-Fat Greek Yogurt Dairy Free?
Description
Creamy Greek yogurt with a subtle wild-blueberry flavor and smooth, slightly thick texture. Commonly eaten for breakfast, snacks, or layered in parfaits and smoothies. Reviewers note balanced fruit taste, consistent creaminess, convenient packaging, and occasional comments about sweetness level or uneven fruit distribution across batches and package lots by consumers.
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Description
Creamy Greek yogurt with a subtle wild-blueberry flavor and smooth, slightly thick texture. Commonly eaten for breakfast, snacks, or layered in parfaits and smoothies. Reviewers note balanced fruit taste, consistent creaminess, convenient packaging, and occasional comments about sweetness level or uneven fruit distribution across batches and package lots by consumers.
Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Cane Sugar, Blueberry Puree, Natural Flavors, Fruit Pectin, Guar Gum, Fruit And Vegetable Juice Concentrate (For Color), Lemon Juice Concentrate, Live And Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus, L, Casei And L, Rhamnosus, Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Rhamnosus
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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