Is Choceur Belgian Chocolate Macarons Brownie, Raspberry Cream & Stracciatella Cream Vegan?

Ingredients

White Chocolate (sugar, Cocoa Butter, Milk, Natural Vanilla Flavor, Soy Lecithin As An Emulsifier), Dark Chocolate (unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin As An Emulsifier), Milk Chocolate (sugar, Cocoa Butter, Unsweetened Chocolate, Milk Nonfat Milk, Natural Vanilla Flavor, Soy Lecithin As An Emulsifier), Vegetable Oils (palm, Rapeseed, Sunflower), Sugar, Cocoa Butter, Milk. Contains Less Than 2% Of The Following: Unsweetened Chocolate, Wheat Flour, Rice Flour, Butterfat, Freeze Dried Raspberries, Cocoa Butter, Added Color Vegetable Juice (beet), Carmine, Paprika Extract, Natural Flavor, Butter Concentrate, Vegetable Fat (palm), Soy Lecithin As Emulsifier, Reduced Fat Cocoa Powder, Salt, Barley Malt, Nonfat Milk, Natural Vanilla Flavor, Leavening (ammonium Carbonate, Potassium Carbonate, Sodium Carbonate), Glazing Agent (shellac). Contains Milk, Soy and Wheat.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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