Is CHOCOLATE & VANILLA FLAVORED ALMONDMILK PUDDING, CHOCOLATE & VANILLA Gluten Free?
Description
Dual chocolate and vanilla layers offer clear flavor contrast, with a smooth, silky texture often described as spoonable and uniform. Reviews commonly note balanced, distinct flavors, convenient portioning, and usefulness as a quick snack, dessert component, or topping; some users report inconsistent sweetness or texture between batches across different retailers.
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Description
Dual chocolate and vanilla layers offer clear flavor contrast, with a smooth, silky texture often described as spoonable and uniform. Reviews commonly note balanced, distinct flavors, convenient portioning, and usefulness as a quick snack, dessert component, or topping; some users report inconsistent sweetness or texture between batches across different retailers.
Ingredients
Almondmilk (Water, Almonds), Cane Sugar, Cornstarch, Tapioca Starch, Cocoa Powder (Processed With Alkali), Tricalcium Phosphate, Salt, Natural Flavor, Vanilla Bean
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.