Is Chris' Dips Spicy Capsicum Vegetarian?
Description
Spicy, tangy flavor with pronounced heat and a savory finish; texture is smooth with occasional small pieces adding light bite. Commonly used as a spread, dip, or sandwich condiment and paired with crackers, cheese boards, or grilled meats. Customer reviews often mention consistent heat level, satisfying texture, and convenient packaging.
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Description
Spicy, tangy flavor with pronounced heat and a savory finish; texture is smooth with occasional small pieces adding light bite. Commonly used as a spread, dip, or sandwich condiment and paired with crackers, cheese boards, or grilled meats. Customer reviews often mention consistent heat level, satisfying texture, and convenient packaging.
Ingredients
Cream Cheese [Milk, Cream, Milk Solids Non-Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture], Roasted Marinated Capsicum (20%) [Roasted Red Capsicum, Water, Canola Oil, Olive Oil, Herb & Spice Extracts, Salt, Vinegar, Acidity Regulator (330), Firming Agent (509)], Potato Paste [Water, Potato, Garlic, Salt], Spring Onion (2%), Canola Oil, Garlic Paste, Vinegar, Salt, Chilli (0.1%), Preservatives (202, 211), Dextrose, Vegetable Gums (417, 415), Natural Colour (Paprika Oleoresin), Food Acid (330)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.