Is Chris & Pitts Sauce BBQ Hickory - 18 Oz Low FODMAP?
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Ingredients
filtered water, corn syrup, unsalted tomato paste, prepared mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavors, garlic powder), salt, modified corn starch, paprika, hickory smoke flavor (water, natural hickory smoke concentrate), food starch-modified, acetic acid, dextrose, onion powder, red wine vinegar, sodium benzoate, beet powder (color), worcestershire sauce (salt, spices, paprika, onion, silicon dioxide, ethoxyquin (an antioxidant)), citric acid, bay leaf, cayenne pepper
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.