Is Chunky chicken and vegetable soup with red lentils, a sprinkle of parsley & black pepper Low FODMAP?


Ingredients
Vegetables 47% (Carrots, Potatoes, Peas, Sweet Potato, Onions, Sweetcorn), Water, Chicken 6%, Red Lentils, Edamame Beans (Soya), Maze Starch, Tomato Paste, Flavouring, Chicken Fat, Sea Salt, Garlic Puree, Chicken Extract, Parsley, Black Pepper, Salt, Cumin
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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