Is Clancy's Kettle Chips Sea Salt & Vinegar Low FODMAP?
Description
Thick, kettle-style chips deliver a pronounced tangy acidity balanced by savory seasoning, with a sturdy, crunchy texture that holds up to dipping. Commonly eaten as a casual snack or paired with sandwiches and dips. Reviewer themes include consistent crunch, bold flavor intensity, occasional uneven seasoning, and overall perceived good value.
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Description
Thick, kettle-style chips deliver a pronounced tangy acidity balanced by savory seasoning, with a sturdy, crunchy texture that holds up to dipping. Commonly eaten as a casual snack or paired with sandwiches and dips. Reviewer themes include consistent crunch, bold flavor intensity, occasional uneven seasoning, and overall perceived good value.
Ingredients
Potatoes, Vegetable Oil (contains One Or More Of The Following: Cottonseed, Corn), Seasoning (lactose, Sodium Diacetate, Corn Maltodextrin, Salt, Malic Acid, Sodium Citrate, Canola Oil), Sea Salt. Contains Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.