Is Clancy's Pretzels Sticks Gluten Free?
Description
Crunchy, slender sticks deliver a mild toasted flavor and firm snap, suitable for casual snacking, dipping, or adding to party mixes. Consumers often report consistent crispness, convenient packaging, and portability, with occasional comments about broken pieces and variable bag freshness during shipping. Some reviewers note mild aftertaste; others praise value.
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Description
Crunchy, slender sticks deliver a mild toasted flavor and firm snap, suitable for casual snacking, dipping, or adding to party mixes. Consumers often report consistent crispness, convenient packaging, and portability, with occasional comments about broken pieces and variable bag freshness during shipping. Some reviewers note mild aftertaste; others praise value.
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Contains Less Than 2% Of Corn Syrup, High Oleic Canola Oil And/or Soybean Oil, Barley Malt Extract, Leavening (yeast, Sodium Bicarbonate And/or Ammonium Bicarbonate). Contains Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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