Is CLIF BAR - Energy Bars - Chocolate Chip - 2.4 Ounce Protein Bars - 6 Count (Packaging May Vary) Gluten Free?


Ingredients
Ascorbic Acid,barley Malt Extract,beta Carotene,cocoa Butter,cyanocobalamin,dl-alpha Tocopheryl Acetate,dried Cane Syrup,ergocalciferol,magnesium Oxide,natural Flavors,niacinamide,organic Brown Rice Syrup,organic Cane Syrup,organic Cinnamon,organic High Oleic Sunflower Oil,organic Oat Fiber,organic Roasted Soybeans,organic Rolled Oats,organic Soy Flour,pyridoxine Hydrochloride,riboflavin,rice Flour,sea Salt,soy Lecithin,soy Protein Isolate,thiamine Mononitrate,unsweetened Chocolate,vit, B1,vit
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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