No. This product is not gluten free as it lists 1 ingredient that contains gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is CLIF Bar Energy Bars, Chocolate Chip, 9g Protein Bar, 12 Ct, 2.4 oz (Packaging May Vary) Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Clif Bar Energy Bars Chocolate Chip 9g Protein Bar 12 ct 24 oz packaging may vary is a nutritious and satisfying snack option. Made with 70% organic ingredients, including organic chocolate chips, these bars provide a guilt-free indulgence. Packed with protein and fiber, they offer a balanced and convenient source of energy. While no specific information is available about what people say about this product, its popularity suggests that consumers appreciate its quality and taste. Whether you need a quick pick-me-up or a post-workout snack, Clif Bar Energy Bars are a reliable choice.

Ingredients

Organic Brown Rice Syrup, Clifpro (Soy Rice Crisps (Soy Protein Isolate, Rice Flour, Barley Malt Extract), Organic Roasted Soybeans, Organic Soy Flour), Organic Rolled Oats, Chocolate Chips (Dried Cane Syrup, Unsweetened Chocolate (Rainforest Alliance Certified), Cocoa Butter (Rainforest Alliance Certified), Soy Lecithin, Vanilla Extract), Organic Cane Syrup, Clifcrunch (Organic Oat Fiber, Apple Fiber, Inulin (Chicory Extract), Organic Milled Flaxseed, Organic Psyllium), Organic Date Paste, Organic Soy Butter (Organic Roasted Soybeans, Organic Soybean Oil, Salt), Organic Sunflower Oil, Molasses Powder, Sea Salt, Natural Flavors, Cinnamon, Vitamins And Minerals: Dicalcium Phosphate, Ascorbic Acid 9Vit, C, Magnesium Oxide, Dl-alpha Tocopheryl Acetate (Vit, E), Ferric Orthophosphate (Iron), Beta Carotene (Vit, A), Zinc Citrate, Biotin, Niacinamide (Vit, B3), D-calcium Pantothenate (Vit, B5), Phytonadione (Vit, K1), Manganese Gluconate, Copper Gluconate, Riboflavin (Vit, B2), Folic Acid (Vit, B9), Sodium Selenite, Thiamin (Vit, B1), Pyridoxine Hydrochloride (Vit, B6), Ergocalciferol (Vit, D3), Cyanocobalamin (Vit, B12), Chromium Chloride, Potassium Iodide, Organic Brown Rice Syrup, Potassium Iodide

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.