Is CLIF SPORTS ENERGY BAR (MIXED FLAVOURS) - 6 X 68G BARS Low FODMAP?

Description
Assorted sports energy bars offer varied sweet and savory flavor profiles with a dense, chewy texture and occasional crunchy bits. Consumers commonly use them for on-the-go snacks, pre- or post-exercise fuel, and outdoor activities. Reviews frequently mention convenient packaging, flavor variability across the assortment, and generally satisfying chew and portability.

Description
Assorted sports energy bars offer varied sweet and savory flavor profiles with a dense, chewy texture and occasional crunchy bits. Consumers commonly use them for on-the-go snacks, pre- or post-exercise fuel, and outdoor activities. Reviews frequently mention convenient packaging, flavor variability across the assortment, and generally satisfying chew and portability.
Ingredients
Polyunsaturated, Linoleic Acid, N-3 Linolenic Acid, Monounsaturated, S, Fibre, Sugar, Vitamin A, Vitamin D, Vitamin E, Vitamin C, Thiamine, Riboflavin, Niacin, Vitamin B6, Folacin, Vitamin B12, Pantothenate, Calcium, Phosphorus, Magnesium, Iron, Zinc, Iodide, Copper, Manganese, Selenium, Chromium, Molybdenum, Brown Rice Syrup, Soy Rice Crisps (Soy Protein Isolate, Rice Flour, Barley Malt Extract), Rolled Oats, Chocolate Chips (Dried Cane Syrup, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Can Syrup, Roasted Soybeans, Soy Butter (Roasted Soybeans, Soybean Oil, Salt), Soy Flour, Fig Paste, Oat Hull Fibre, Molasses Powder, Milled Flaxseed, Sea Salt, Natural Flavours, Cinnamon, Vitamins & Minerals Dicalcium Phosphate, Dipotassium Phosphate, Magnesium Oxide, Ascorbic Acid, Dl-alpha Tocopheryl Acetate, Zinc Citrate, Manganese Gluconate, Niacinamide, Biotin, Copper Gluconate, Beta-carotene, Retinyl Palmitate, D-calcium Pantothenate, Sodium Selenite, Folic Acid, Pyridoxine Hydrochloride, Roboflavin, Thiamine Monoitrate, Ergocalciferol, Chromium Chloride, Sodium Molybdate, Potassium Iodide, Cyanocobalamin
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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