COCKTAIL SAUCE FOR SEAFOOD

Description
Tangy yet mildly sweet flavor with a smooth, slightly viscous texture that clings well to shellfish. Commonly used as a dip for shrimp, crab, oysters, and fried seafood, it also serves as a condiment for appetizers. Reviews note consistent flavor, convenient packaging, and occasional variance in heat level between batches.

Description
Tangy yet mildly sweet flavor with a smooth, slightly viscous texture that clings well to shellfish. Commonly used as a dip for shrimp, crab, oysters, and fried seafood, it also serves as a condiment for appetizers. Reviews note consistent flavor, convenient packaging, and occasional variance in heat level between batches.
Diet Compatibility
Ingredients
Corn syrup, tomatoes, tomato puree (water, tomato paste), prepared horseradish (horseradish, vinegar, salt), vinegar, water, sugar, salt, dried garlic, dried onion, natural flavor, potassium sorbate and sodium benzoate (preservatives), xanthan gum, red 40.