Is Coles Chicken Sausages, Sage and Thyme Vegetarian?
Description
These links present a herbaceous, savory flavor with a moist, tender interior and a crisp, browned exterior after cooking. Commonly pan-fried, grilled or sliced into pasta, sandwiches and breakfast plates, they are used in quick weeknight meals and gatherings. Customer feedback frequently notes reliable seasoning, versatility and occasional size variability.
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Description
These links present a herbaceous, savory flavor with a moist, tender interior and a crisp, browned exterior after cooking. Commonly pan-fried, grilled or sliced into pasta, sandwiches and breakfast plates, they are used in quick weeknight meals and gatherings. Customer feedback frequently notes reliable seasoning, versatility and occasional size variability.
Ingredients
Rspca Approved Australian Chicken (75%), Water, Seasoning [potato Starch, Rice Flour, Gluten Free Crumbs (maize Flour, Rice Flour, Salt, Dextrose, Canola Oil, Mineral Salts (450, 500)), Salt, Carrot Fibre, Pea Flour, Sugar, Dried Vegetables (onion, Garlic), Herbs (parsley, Thyme, Sage), Mineral Salt (451), Acidity Regulators (262, 331, 450), Spices (pepper, Celery, Mace), Preservative (223 Sulphites), Yeast Extract], Edible Beef Collagen Casing. Contains Sulphites
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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