Is Coles Danish Fetta Gluten Free?
Description
Crumbly yet creamy with a tangy, briny flavor, this Danish-style cheese is commonly crumbled over salads, mixed into pasta, folded into pastries, or served with bread and olives. Reviewers often cite consistent quality, convenient packaging, and good value, while some note pronounced saltiness and a firmer texture and quick crumbling.
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Description
Crumbly yet creamy with a tangy, briny flavor, this Danish-style cheese is commonly crumbled over salads, mixed into pasta, folded into pastries, or served with bread and olives. Reviewers often cite consistent quality, convenient packaging, and good value, while some note pronounced saltiness and a firmer texture and quick crumbling.
Ingredients
Milk, Vegetable Oil, Salt, Mineral Salt (509), Enzyme (vegetarian Rennet), Cultures. Contains Milk. May Be Present: Peanuts And Tree Nut (almonds).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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