Is Coles Free From Choc Chip Cookies Vegan?
Description
Small chocolate-chip cookies offer a sweet, cocoa-forward taste with visible chip pockets, a contrast of crispy edges and slightly tender centers, and a crumbly bite; shoppers commonly use them as on-the-go snacks, lunchbox treats or with coffee, and reviews note uneven chip distribution, variable texture between batches and mild aroma.
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Description
Small chocolate-chip cookies offer a sweet, cocoa-forward taste with visible chip pockets, a contrast of crispy edges and slightly tender centers, and a crumbly bite; shoppers commonly use them as on-the-go snacks, lunchbox treats or with coffee, and reviews note uneven chip distribution, variable texture between batches and mild aroma.
Ingredients
Gluten-Free Flour [Maize Starch, Modified Tapioca Starch, Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464), Potato Starch], Dark Chocolate Chips (18%) [Cocoa Solids, Sugar, Emulsifier (Soy Lecithin), Natural Flavour], Butter (18%) (Cream), Caster Sugar, Desiccated Coconut (Sulphites), Brown Sugar, Baking Powder [Raising Agents (450), Sodium Bicarbonate], Natural Flavours, Egg Powder, Iodised Salt.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.