Is Coles Im Free From Lemon & White Choc Cookies Dairy Free?
Description
Crisp, zesty lemon cookies with noticeable sweet white chocolate flavor, offering a slightly crumbly yet tender bite. Often enjoyed with tea, coffee, or as a simple snack, reviewers note bright citrus balance and variable softness across batches; commonly praised for flavor but sometimes called overly sweet or fragile in handling.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Crisp, zesty lemon cookies with noticeable sweet white chocolate flavor, offering a slightly crumbly yet tender bite. Often enjoyed with tea, coffee, or as a simple snack, reviewers note bright citrus balance and variable softness across batches; commonly praised for flavor but sometimes called overly sweet or fragile in handling.
Ingredients
Gluten Free Flour (maize Starch Modified Tapioca Starch, Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (soy Lecithin), Thickeners (xanthan Gum, Guar Gum, 464), Potato Starch), Butter (23%) (cream), Caster Sugar, White Chocolate Chips (10%) (sugar, Cocoa Solids, Milk Solids, Natural Vanilla Flavour, Emulsifier (soy Lecithin)), Brown Sugar, Desiccated Coconut (contains Preservative 223), Baking Powder (raising Agents (450, Sodium Bicarbonate), Lodised Salt, Egg Powder, Lemon Oil (0.5%), Natural Flavour. White Chocolate Contains Minimum 28% Cocoa Solids And 25% Minimum Milk Solids. Suitable For Vegetarians. Contains: Soy, Egg And Milk.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.