Is Coles Nature's Kitchen Plant Based Cookies & Cream Gluten Free?

Ingredients

Frozen Dessert [coconut Cream (35%) [coconut Cream, Water, Vegetable Gum (xanthan Gum)], Water, Sugar Syrup, Choc Cookie Pieces [10%] [maize Starch, Caster Sugar, Palm Oil**, Rice Flour, Golden Syrup, Cocoa Powder, Salt, Raising Agent (sodium Bicarbonates), Natural Flavour], Glucose Syrup, Stabiliser [emulsifier (477)** From Palm], Vegetable Gum [guar Gum, Xanthan Gum, Locust Bean Gum]], Salt, Natural Flavouring]

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Frozen Dessert · Frozen