Is Coles Tuna With Sweetcorn And Mayonnaise Gluten Free?

Ingredients

Skipjack Tuna (50%), Mayonnaise (35%) (water, Soybean Oil, Vinegar, Sugar, Egg Yolk, Salt, Spices (mustard, Black Pepper, Garlic Powder), Modified Corn Starch, Modified Tapioca Starch, Xanthan Gum), Sweetcorn (15%). Skipjack Tuna (katsuwonus Pelamis), Wild Caught In The Western And Central Pacific Ocean. Contains: Soy, Egg And Fish.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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