Is Coles Wholemeal Traditional High Top Bread Low FODMAP?
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Ingredients
Wholemeal Wheat Flour (49%), Water, Wheat Flour, Rye Meal, Yeast, Vinegar, Wheat Gluten, Canola Oil, Iodised Salt, Fermented Wheat Flour, Soy Flour, Wheat Bran (0.2%), Malted Barley Flour, Vegetable Emulsifiers (471, 481, 472e), Vitamins (thiamin, Folic Acid). Contains Cereals Containing Gluten (barley, Rye, Wheat) And Soy. May Be Present: Sesame.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.